Dram & Dish

Welcome to Dram & Dish, where we discuss folklore and food. Find a cozy spot, pour a dram, grab your favorite comfort food, and let's dish on our favorite things.

Category: Recipes

  • No Knead-Artisan Bread

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    A tried and true recipe from the good old American Betty Crocker… Ingredients Directions Optional: I love to add 1/4 cup pitted an sliced kalamata olives and 1 TBSP chopped fresh rosemary (or 1 tsp dried rosemary leaves) into each dough half with hands in Step 3 before shaping. Optional: I have used Quick Rising… Read more

  • Easy Stew

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    No rats, I promise! Ingredients Directions Extra tips: Read more

  • Old Bay Chicken

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    Ah Old Bay….deliciousness in a can. I can life without many things in life. And living in a camper for a month proved that. But I can’t live without Old Bay Seasoning. Ingredients Directions Note: If I can’t grill, I cook it in a 9×13 pan in the oven at 375° for 35 minutes. I… Read more

  • Ridge Omelet Roll

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    Ingredients Instructions Tips: I know buying pre-shredded cheese is easier but consider freshly shredding block cheese as it will melt better. Try various cheeses for various flavors (gouda, goat, cheddar, mozzarella, etc). Read more

  • Figgy Piggy

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    With finding out the Bugs had a bar of gold, this is a subtle tribute to the White Sow and where the Bugs’ gold is stashed. Book readers, IYKYK…. Ingredients Instructions Options for cooking: Read more

  • Terrible Times Tomato Soup

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    Ingredients My mini indoor tomato garden! Directions Variations Need this cooked up faster? Substitute fresh tomatoes with 2 – 16 oz cans of roasted tomatoes. But the roasting fresh tomatoes enriches the flavor. Can substitute heavy cream with 1/4 cup cream cheese or goat cheese. Sprinkle favorite shredded cheese on top (parmesan, smoked gouda, sharp… Read more

  • Mashed Cauliflower w/ Bacon & Gouda

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    Things are often not what they seem. Why have mashed cauliflower when you could have mashed potatoes? I don’t know if this means I’m calling Jamie a potato and Tom Christie a cauliflower. Either way, some butter, cream, bacon, and gouda make it taste amazing, even if we aren’t having the real thing. While I… Read more

  • 716 Recap & Review

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    To quote the infamous Billy Crystal, “How do you say goodbye to someone you could never say hello to?” (It’s from a hilarious movie called Parental Guidance. If you need a good laugh and change of mood after this finale, check it out.) And while this quote may come from a comedy, I find that… Read more

  • Caramelized Onion Quiche

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    Since episode 716 of Outlander included the return of our most intriguing Frenchman, I knew I needed a French twist to my breakfast as I mulled over the surprising cliffhanger. Caramelizing the onions gave me time to think things over. If you needed a leisurely morning to contemplate things, this is the breakfast for you.… Read more

  • Outlander 7B – 715 Recap & Review

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    Starz making us wait two weeks before the last episode is always rough. In some ways with going back to school, it’s nice to have the extra time but I’m also sad to have that Friday roll around and have nothing to watch that night. It’s always a tricky time where I’m grateful Droughtlander is… Read more